Lisa's Culinary Atrocities

Spinach Ravioli, Dan’s house, Hillsboro, OR

~Her fingers touch the dissolved space, swelled with perfect spheres.

Lump Crab Tower: Avocado, Mango & Orange Vinaigrette at McCormick & Schmick’s Harborside, Portland OR.  The flavors and textures were outstanding.

~As she felt the familiar vertigo, she longed for the salty air of the ocean.

They ate, drank and were merry. They absorbed the lovely fullness of the day, making them very sleepy. Very very sleepy.

Yup, it’s this good. Even saved some for breakfast. Serratto, Portland, OR

~She’s content.

BioMedicine in 4D 2012 Conference followed by many things, including sushi…good sushi even…. and hey man, there’s a kitty on there.

~She’s witnessing the words that are both roots and clouds.

A photograph shared with me.  Had to cat it up…  

~She stepped through the once invisible door, shiny from the flood of ink.

FieldCandy makes Yummy, a great line of colorful camping tents that look like real food, like a watermelon, a sandwich or a wedge of cheese. Be sure to take a look at all of their cool tent designs.

If you’re in need of some attention at your next campout, or would like to proclaim your food love to your fellow scout leaders – Field Candy is here to help. The UK-based tent designer has a full line of creative camping tents — from animal prints and commissioned art, to various foodstuffs.

via Laughing Squid, Foodiggity and Food Republic

images via FieldCandy

Ham Kittens can be a bummer.  And I would like to give more detail, but I didn’t take notes and the online menu is wrong and I can’t remember anything.

She ate egg and pickles, drank an Old Fashioned and spoke of science and love.  Brix Tavern, NW Portland.